A.1 - 上海熏鱼 - Shanghai Smoked Fish - $9.95
A.2 - 香干马兰头 - Bean Curd w/ Vegetables - $7.95
A.3 - 四喜烤麸 - Shanghai Style Bean Curd - $7.95
A.4 - 本帮醉鸡 - Diced Chicken in Wine Sauce - $10.95
A.5 - 上海白斩鸡 - Shanghai Style Chicken in Special Soy Sauce - $9.95
A.6 - 川味口水鸡 - Sichuan Style Chicken in Chili Sauce - $10.95
A.7. - 南京盐水鸭 - Nanjing Style Salted Duck - $9.95
A.8 - 夫妻肺片 - Spiced Beef in Chili Sauce - $9.95
A.9 - 酱香牛腱 - Soy Flavored Beef Tendons - $8.95
Appetizers
Soups
B.1 - 砂锅腌笃鲜 - Fresh & Salted Pork w/ Bamboo Soup in Clay Pot (S) $16.95 / (L) $19.95
B.2 - 砂锅老鸭汤 - House Special Duck Soup in Clay Pot - (S) $16.95 / (L) $19.95
B.3 - 砂锅鱼头汤 - Fish Head Soup in Clay Pot - $22.95
B.4 - 番茄豆腐鱼片汤 - Tomato Tofu Soup w/ Fish Fillet - $12.95
B.5 - 番茄菜心鱼面筋砂锅 - Tomato w/ Fish Gluten in Clay Pot - $13.95
B.6 - 荠菜肉丝豆腐羹 - Shepherd's Purse w/ Meat and Tofu Soup - $12.95
B.7 - 西湖牛肉羹 - West Lake Beef Soup - $13.95
B.8 - 榨菜肉丝蛋花汤 - Egg Soup w/ Shredded Pork and Pickle - $11.95
B.9 - 酸辣汤 - Hot and Sour Soup - $12.95
B.10 - 丝瓜菌菇蛋汤 Sponge Gourd with Mushroom and Egg Soup - $12.95
Seafood
C.1 - 特色鱼面筋 - Special Fish Gluten w/ Seafood & Vegetables - $18.95
C.2 - 菌菇鱼面筋 - Fish Gluten w/ Mixed Mushrooms - $16.95
C.3 - 清炒虾仁 - Sauteed Shelled Prawns - $15.95
C.4 - 本帮油爆虾 - Shanghai Style Stir-fried Prawns in Special Soy Sauce - $16.95
C.5 - 椒盐蒜香虾 - Sauteed Deep Fried Prawns w/ Salt & Pepper - $15.95
C.6 - 响油鳝糊 - Stir-fried Water Eel - $20.95
C.7 - 韭黄鳝糊 - Water Eel w/ Chives in Brown Sauce - $20.95
C.8 - 松鼠石斑鱼 - Grouper in Sweet & Sour Sauce - $28.95
C.9 - 红烧大黄鱼 - Yellow Croaker w/ Brown Suace - $20.95
C.10 - 雪菜冬笋黄鱼 - Braised Yellow Croaker w/ Salted vegetable - $20.95
C.11 - 红烧划水 - Fish Tail in Brown Sauce - $20.95
C.12 - 螃蟹炒年糕 - Dungeness Crab w/ Stir Fried Rice Cake - Seasonal
C.13 - 糟熘鱼片 - Fish Fillet in Wine Sauce - $14.95
C.14 - 海苔鱼片 - Fish Fillet with Seaweed - $15.95
C.15 - 赛螃蟹 - Crab-Flavored Fish - $15.95
C.16 - 干煎小黄鱼 - Deep Fried Yellow Croaker - $12.95
C.17 - 红烧肚档 - Braised Fish Belly - $20.95
Traditional Shanghainese Dishes
E.1 - 茭白青椒肉丝 - Water Bamboo with Green Bell Pepper, Shredded Pork and Peas - $15.95
E.2 - 赵师傅豆腐 - Chef Special Tofu - $13.95
E.3 - 扬州干丝 - YangZhou Style Bean Curd and Dry Shrimp - $14.95
E.4 - 上海小炒 - Shanghai Sliced Meat Mixture - $14.95
E.5 - 回锅肉片 - Sauteed Sliced Pork with Pepper and Chili - $13.95
E.6 - 鱼香肉丝 - Sauteed Shredded Pork in Fish Sauce - $13.95
E.7 - 鱼香茄子 - Eggplant in Garlic Sauce - $13.95
E.8 - 韭黄虾仁炒蛋 - Scrambled Egg with Shrimp and Yellow Chives - $13.95
E.9 - 麻婆豆腐 - Mapo Tofu with Minced Pork - $13.95
E.10 - 丝瓜炒油条 - Stir Fried Sponge Gourd with Chinese Doughnut - $12.95
E.11 - 雪菜百叶毛豆 - Sauteed Salted Veggie with Bean Curd and Peas - $12.95
E.12 - 干煸四季豆 - Sauteed String Bean with Pork - $12.95
E.13 - 油焖茭白 - Braised Water Bamboo - $15.95
E.14 - 蟹粉豆腐 - Crabmeat with Tofu - $13.95
Pork, Beef, Lamb
D.1 - 咸蛋黄狮子头 - Shanghai Style Pork Meat Ball with Salted Egg Yolk - $15.95
D.2 - 蟹粉狮子头 - Pork Meat Ball with Crabmeat - $16.95
D.3 - 梅干菜扣肉 - Braised Pork with Preserved Vegetables - $16.95
D.4 - 走油圆蹄 - Braised Pig's knuckle in Brown Sauce - $21.95
D.5 - 上海腐皮包 - Shanghai Style Pork Wrapped in Bean Curd - $15.95
D.6 - 糖醋小排骨 - Shanghai Style Sweet and Sour Pork Ribs - $15.95
D.7 - 椒盐排骨 - Salt & Pepper Pork Chop - $13.95
D.8 - 京酱肉丝 - Peking Style Shredded Pork With Green Onion - $13.95
D.9 - 金牌猪手 - Special Fried Pork Feet - $14.95
D.10 - 蒜苗腊肉 - Cured Pork with Garlic Sauce - $14.95
D.11 - 黑椒牛肉年糕粒 - Black Pepper Beef with Rice Cake - $15.95
D.12 - 老油条牛肉 - Sauteed Deep Chinese Doughnut with Beef - $14.95
D.13 - 菌菇牛肉 - Sauteed Beef with Mix Mushroom - $15.95
D.14 - 葱爆牛肉 - Sauteed Beef with Green Onion - $14.95
D.15 - 蒙古牛肉 - Mongolian Beef - $14.95
D.16 - 干煸孜然羊肉 - Dry Stir Fired Lamb with Cumin - $15.95
D.17 - 葱爆羊肉 - Sauteed Lamb with Green Onion - $15.95
Chef's Special
F.1 - 剁椒鱼片 - Steam Fish Fillet with Fresh Minced Chili - $14.95
F.2 - 酸菜鱼片 Fish Fillet Boiled with Chinese Pickled Cabbage and Chili - $14.95
F.3 - 水煮鱼片 - Fish Fillet Boiled in Hot Chili Oil - $14.95
F.4 - 水煮牛肉 - Sliced Beef Boiled in Hot Chili Oil - $14.95
F.5 - 四川泼辣鱼 - Sichuan Style Spicy Fish Fillet - $15.95
F.6 - 宫保鸡丁 - Kung Pao Chicken - $13.95
F.7 - 重庆辣子鸡 - Chong Qing Style Fried Chicken with Dry Chili Pepper - $14.95
F.8 - 农家小炒肉 - Home Style Sauteed Sliced Pork with Vegetables - $14.95
F.9 - 干锅茶树菇 - Griddle Cooked Tea Tree Mushroom - $15.95
F.10 - 干锅手撕包心菜 - Griddle Cooked Spicy Cabbage with Sliced Pork - $13.95
F.11 - 干锅花菜 - Griddle Cooked Cauliflower - $13.95
F.12 - 干锅肥肠 - Griddle Cooked Spicy Pork Intestine - $15.95
F.13 - 干锅美极虾 - Griddle Cooked Prawns - $15.95
Sizzling Plate & Pot
G.1 - 上海铁板牛肉 - Beef Serving on Sizzling Plate - $14.95
G.2 - 铁板鱼片 - Fish Fillet Serving on Sizzling Plate - $14.95
G.3 - 秘制羊肉锅 - House Special Lamb with Brown Sauce Pot - $18.95
G.4 - 萝卜牛腩煲 - Radish Sirloin Pot - $15.95
G.5 - 百叶结烧肉煲 - Stewed Diced Pork and Sliced Bean Curd in Brown Sauce Pot - $16.95
G.6 - 丝瓜咸肉鱼面筋煲 - Fish Gluten with Sponge Gourd and Salted Pork - $15.95
G.7 - 什素鱼面筋煲 - Fish Gluten with Mix Vegetables Pot - $13.95
G.8 - 家常豆腐煲 - Homemade Tofu Pot - $13.95
G.9 - 蚝油杂菌豆腐煲 - Mix Mushrooms with Oyster Sauce - $13.95
G.10 - 海鲜豆腐煲 - Seafood and Tofu Pot - $14.95
G.11 - 麻辣暖身锅（羊肉/牛肉） - House Special Spicy（Lamb / Beef）Pot - $18.95
Vegetables
H.1 - 蒜蓉大豆苗 - Sauteed Pea Sprout in Garlic Sauce - $15.95
H.2 - 上海鸡毛菜 - Sauteed Shanghainese Green Vegetable - $13.95
H.3 - 蒜蓉A菜 - Sauteed Seasonal Vegetable in Garlic Sauce - $14.95
H.4 - 青椒土豆丝 - Sauteed Shredded Potato with Green Pepper - $12.95
H.5 - 蒜蓉丝瓜 - Sauteed Sponge Gourd in Garlic Sauce - $12.95
H.6 - 南瓜山药 - Sauteed Pumpkin with Yam - $14.95
H.7 - 枸杞木耳山药 - Sauteed Yam with Black Fungus and Chinese Wolfberry - $14.95
H.8 - 荷塘小炒 - Sauteed Lotus Root with Mushrooms - $13.95
H.9 - 地三鲜 - Sauteed Eggplant with Potato and Green Bell Pepper - $13.95
H.10 - 咸豆浆腐皮青江菜 - Sauteed Bok Choy and Tofu Skin in Salt Soy Milk - $14.95
H.11 - 咸蛋黄南瓜 - Deep Fried Pumpkin in Salted Egg Coat - $12.95
Dim Sum/ Noodles
I.1 - 上海小笼包 - Xiao Long Bao - $8.95
I.2 - 上海春卷 - （4） Shanghai Style Egg Roll - $6.95
I.3 - 锅贴 - （8）Shanghai Potstickers - $9.95
I.4 - 荠菜肉馄饨 - Vegetable and Pork Wonton - $9.95
I.5 - 上海小馄饨 - Shanghai Traditional Small Pork Wonton - $7.95
I.6 - 香菇蔬菜包 -（6）Vegetable and Mushroom Steam Bun - $7.95
I.7 - 上海葱油饼 - Shanghai Green Onion Pancake - $3.95
I.8 - 南瓜饼 - （4）Pumpkin Pie - $7.95
I.9 - 桂花酒酿圆子 - Glutinous Ball in Rice Wine Soup - $9.95
I.10 - 上海咸肉菜饭 - Shanghai Style Salted Pork Rice - $10.95
I.11 - （鸡肉／猪肉／牛肉／虾仁）炒饭 - Chicken / Pork / Beef / Prawn Fried Rice - $9.95
I.12 - 什锦炒饭 ／ 面 - Combo Fried Rice / Chow-Mein - $10.95
I.13 - 上海粗炒面 - Shanghai Style Chow-Mein - $10.95
I.14 - 葱油拌面 - Noodle Served with Scallion, Oil and Soy Sauce - $8.95
I.15 - 上海两面黄 - Pan Fried Noodle with Seafood - $13.95
I.16 - 上海炒年糕 - Shanghai Style Stir Fried Rice Cake - $9.95
I.17 - 荠菜肉丝炒年糕 - Stir Fried Rice Cake with Preserved Vegetable - $9.95
I.18 - 鳝糊面 - Water Eel Noodle Soup - $12.95
I.19 - 雪菜肉丝汤面 - Salted Vegetable with Pork Noodle Soup - $9.95
I.20 - 榨菜肉丝汤面 - Pickled Mustard with Pork Noodle Soup - $9.95
I.21 - 鱼香肉丝面 - Pork with Garlic Sauce Noodle Soup - $9.95
I.22 - 尖椒肉丝面 - Pork with Hot Pepper Noodle Soup - $9.95
I.23 - 上海排骨面 - Shanghai Style Pork Chop Noodle Soup - $9.95
I.24 - 熏鱼面 - Smoked Fish Noodle Soup - $10.95
I.25 - 红烧牛肉面 - Beef Noodle Soup - $10.95
I.26 - 红烧羊肉面 - Lamb Noodle Soup - $11.95
I.27 - 阳春面 - Shanghai Style Noodle Soup - $6.95
I.28 - 咸豆浆 - Salted Soy Milk with Chinese Doughnut - $3.50
I.29 - 油条 - Chinese Doughnut - $2
I.30 - 烧饼 - Chinese Pan Cake - $2.50
I.31 - 烧饼夹肉 - Chinese Pan Cake with Beef - $3.95
I.32 - 上海菜泡饭 - Shanghai Style Vegetable Rice with Soup - $9.95
Lunch Specials
J.1 - 糖醋排骨 Sweet and Sour Pork Spare Ribs - $10.50
J.2 - 椒盐排骨 Salt and Pepper Pork Chop - $9.50
J.3 - 鱼香肉丝 Shredded Pork with Garlic Sauce - $9.50
J.4 - 回锅肉 Special Marinated Pork in Chili Sauce - $9.50
J.5 - 蒜苗腊肉 Cured Pork with Garlic Sauce - $9.50
J.6 - 上海腐皮包 Shanghai Style Pork Wrapped in Bean Curd - $10.50
J.7 - 赵师傅豆腐 Chef Special Tofu - $9.50
J.8 - 家常豆腐 House Special Tofu - $9.50
J.9 - 麻婆豆腐 Mapo Tofu - $9.50
J.10 - 鱼香茄子 Eggplant with Garlic Sauce - $9.50
J.11 - 四季豆干丝 String Bean with Bean Curd - $9.50
J.12 - 素什锦 Assorted Vegetables - $8.50
J.13 - 白菜冬菇 Mushroom and Napa Cabbage - $8.50
J.14 -青椒土豆丝 Shredded Potato with Green Bell Pepper - $8.50
J.15 - 回锅豆干 Special Marinated Bean Curd in Chili Sauce - $8.50
J.16 - 宫保 (鸡／牛）Kung Pao ( Chicken / Beef ) - $9.50
J.17 - 豆鼓 (鸡／牛）( Chicken / Beef ) in Black Bean Sauce - $9.50
J.18 - 芥兰 (鸡／牛）( Chicken / Beef ) with Broccoli - $9.50
J.19 - 葱爆 (鸡／牛）( Chicken / Beef ) with Green Onion - $9.50
J.20 - 咖喱 (鸡／牛）Curry ( Chicken / Beef ) - $9.50
J.21 - 蒙古 (鸡／牛）Mongolian ( Chicken / Beef ) - $9.50
J.22 - 香干青椒肉丝 Shedded Pork and Green Pepper - $9.50
J.23 - 雪菜百叶肉丝 Preserved Vegetable and Bean Curd - $10.50
J.24 - 糟熘鱼片 Fish Fillet in Wine Sauce - $10.50
J.25 - 干烧鱼片 Fish Fillet in Spicy Sauce - $9.50
J.26 - 芥兰 (鱼片／虾仁) (Fish Fillet / Prawns) with Broccoli - $9.50
J.27 - 宫保虾 Kung Pao Prawns - $9.50
J.28 - 腰果虾 Cashew Prawns - $9.50
J.29 -葱爆羊肉 Lamb with Green Onion - $10.50
J.30 - 孜然羊肉 Lamb with Dried Cumin - $10.50
J.31 - 泡菜羊肉 Lamb with Pickled Vegetable - $10.50
J.32 - 砂锅狮子头 Pork Meat Balls in Clay Pot - $10.50
J.33 - 三鲜砂锅 Fish Ball, Crab Meat and Vegetable in Clay Pot - $10.50
J.34 - 牛肉粉丝砂锅 Beef and Clear Noodle in Clay Pot - $10.50
J.35 - 红烧羊肉砂锅 Stew Lamb in Clay Pot - $10.50
Mon-Fri: 11am - 2:30pm
Exclude Holidays
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